Shepherd's Pie

It's kinda creepy how "shepherd's pie-ish" this look
Mega-Pro raw chef right here!

Your Meats:

Walnuts (soaked)
Onions
Parsley
Garlic

Sea Salt

-Blend on Pulse then dehydrate until it has a texture similar to ground beef. Gross yet intriguing.

Your Corns:

Just slice some corn off the cob, that's all this layer takes!

 Your Potatoes:

Cashews (soaked)

Cauliflower
Parsley
Garlic
Sea Salt

Slowly blend on pulse, do not overfill you blender. Blend in small amounts until your potatoes are creamy! And there you have it, Freshly served, hot out of the ole' food processor:

Yum, yum, yum

http://www.youtube.com/watch?v=Xms9QGn46Wo

-Little Jo Berry