This is something I made when I was in a hurry, hurry with a mega sweet-tooth!
Macaroon:
Cashews (ground finely)
Coconut (shredded)
Agave Nectar
Cacao Powder
Clementines
Blend all you macaroon ingredients, when delicious (Oh! They will be!) put a spoonfull in your mold and garnish with clementine slices. Eat chilled and often!
Some tunes, so sweet:
http://grooveshark.com/#/search?q=rural+alberta+advantage+ballad+of+the+RAA
- Litte Jo Berry
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