Sunday 11 December 2011

Banana Brownie with Chococlate Cream

I had some friends come over last minute....
Whipped this up in no time and saved the day, again!




Brownie:
Almonds (ground)
Prunes
Cacao Powder
Agave Nectar
Shredded Coconut


Blend on pulse. Once well mixed, press into your favorite brownie pan!


Filling:
Thinly Sliced Bananas


Make a layer, or two! Whaaaat!!


Chocolate Cream:
Coconut Butter
Cacao Powder
Agave Nectar
Sea Salt


Blend your ingredients, slowly adding a bit of water to help it mix. Only use enough water so that your cream with spread well over your brownies. I drizzled mine over my bananas!
http://www.youtube.com/watch?v=HO1OV5B_JDw


-Little Jo Berry

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