Monday 12 September 2011

Blueberry and Banana Cream Be Bop A Lula!

Stop what you are doing and make this recipe.
Then eat them all,
I did.


Crust:
- Almonds (finely ground)
- Agave Nectar


Blend on pulse. Once mixed and delicious press into crust molds.

Filling:
- Banana
- Coconut Butter
- Vanilla Bean

- Lemon
- Agave Nectar (just a touch)

Blend till creamy,  let chill before using.

Topping:
- Blueberries
- Agave Nectar

Toss your berries in a touch of sweet, sweet agave. Then top those treats!
So easy, and so fresh and practically all fruit so eating more than one isn't even an issue!
http://www.youtube.com/watch?v=5TxhhMZjI8o

- Little Jo Berry

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