Prepare to go wild for your veggies, cause this pesto is the perfect pairing!
Cashews (finely ground)
Parsley (fresh and a whole bunch of it!)
Basil
Broccoli
Garlic
Lemon
Sea Salt
Olive Oil
Blend on pulse!
Done and done, just like that!
*** I used broccoli in mine because I had some extra left over from a recipe and was curious. It's kind like a way to hide veggies in your pesto! Soooo clever. Also nuts are expensive when money is real tight I use half cashews half raw peanuts. Nuts can be sooo expensive so be careful how much you use, find tricks to cut those costs!
http://www.youtube.com/watch?v=cv2mjAgFTaI&ob=av2n
-Little Jo Berry!
xxoo
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