Monday 19 September 2011

Blueberry White Chocolate Truffles.

This will be the death of store-bought treats.
And it should be,


Cashews (finely ground)
Blueberries (dehydrated)
Coconut Butter

Cacao Butter
Agave Nectar
Shredded Coconut

Blend on pulse, once everything is well mixed roll them into truffle and let chill.
I always dehydrate my berries for recipes like this so the batter isn't to runny. It makes the truffles stick together nicer.


Rolled in:
Shredded Coconut


Yum, yum, yum
http://www.youtube.com/watch?v=tSBMyGDB-6E

-Little Jo Berry

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