Pasta Salad (quite literally)

Such a wacky combo but oh so delicious!

Pasta Sauce:
Tomatoes
Sundried Tomatoes
Garlic
Parsley
Basil
Sea Salt
Agave Nectar
Water (just a bit)

Blend all you sauce ingredient together.

Meatballs:
Almonds (ground finely)
Onions
Sundried Tomatoes (soaked)
Basil
Parsley
Sea Salt

Blend all your meatball ingredients until they are mixed real good. Shape into balls, roll them in your sauce and degydrate for 4-6 hours.

It's time to construct your Pasta Salad!!! I used arugula, sprouts and cucumbers and topped it with my pasta and meatballs. What will you use?!
Try this on for size:http://grooveshark.com/#/search?q=the+cramps+bad+girl+should
THE CRAMPS!

-Little Jo Berry